Honey-Souffle


Dessert naturally gentle

ABOUT THE PRODUCT

DESSERT FOR GOURMETS


Honey is a piece of nature, a delicious treat that warms in the winter and cheers you up in the summer. It is a product charged with life energy without artificial additives and preserving agents. A delicate Peroni Honey texture and its individual range of flavors is the embodiment of a high cuisine which everyone will appreciate. Fruits, berries, nuts, spices add some bright notes to dessert and a special cooking technology makes the delicacy moderately sweet.

Technology

ONLY NATURAL PRODUCTS


Natural flower honey is collected in remote apiaries of Altai, Kazakhstan and Central Russia. A creamy texture is similar to the souffle due to the special mixing technology: honey is gently whisked to make the sugar crystals crush. The air in the souffle makes the dessert airy and delicate. Ready honey is stored at a temperature of +14 C to fix its unusual texture and add fragrant ingredients easily.

PERONI HONEY FLAVORS

VARIETY OF THE FLAVORS

Belgian chocolate with hazelnuts
Roasted hazelnuts are immersed in a honey-chocolate cream and become a delicate dessert, chocolate paste, praline. Temptation for chocolate lovers. The main thing is to stop in time!
Lavender with blueberries
This is a novelty and the most unusual taste in our collection. Bright juicy blueberries with a gentle and languid lavender aftertaste – this is an incredible pleasure for the sophisticated person.
Аpple and cinnamon
This honey surprises with the most delicate aroma of spring flowers, pollen, milk caramel, vanilla. The texture of honey is similar to airy silky souffle that coats and fascinates, warms and invigorates!
Sicilian orange
Sicilian orange – juicy, warmed by the southern sun, filled with passion and vitamins – a real firework of sensations.
Milk flower
The gentle melting taste of honey is similar to extra rich ice-cream with milky aftertaste which will bring you back to childhood and give you moments of bliss. Allow yourself to melt into this milky creamy soft velvety vortex with the flavors of summer flowers and the sun-warmed roses!
Amaretto with coconut
A delicate taste of almond cream combined with coconut creates an exquisite cocktail of tenderness and pleasure. The note of almond bitterness gives piquancy to the taste, as it should be done with Amaretto, and the aroma of coconut evokes memories of romantic travel and paradise pleasure.
Paradise with apricot
The refined taste of honey together with the tender apricot pulp is impossible to forget or not love. The gentle melting taste of honey cocktail with apricot aftertaste will bring you back to childhood and give you moments of bliss.
Pine nut
Honey with pine nuts is a whole nutritious complex with unbeatable taste. The gentle and bright taste of pine nuts is emphasized by the delicate aroma of honey.
Mojito with Melissa
Honey of a gentle light shade of lime and avocado with a pleasant delicate aroma of blossoming garden and herbs. In the taste there is interweaving of shades of creamy sweetness, refreshing lemon tones, the accent is on sensual Melissa.
Cosmopolitan with cranberry
Honey is gently pink with cranberry – like red sparks and the scent of rose, a blossoming spring garden, a fruit sorbet. The texture resembles a soft creamy sweet with pieces of candied berries.
Walnut
A honey souffle with a walnut is a real Pleasure with a capital letter. There is everything in this taste – the delicate sweetness and aroma of buckwheat honey, enveloping bitterness of walnuts and caramel tenderness of the souffle.
Margarita with strawberry
Delicate creamy pink honey with delicious scent of summer. Strawberry is the queen of desserts, the favorite of all adults and children. The taste resembles a tender strawberry ice cream or strawberry mousse.
Raspberry sorbet
The combination of bright juicy raspberry and delicate honey-souffle makes an incredible firework of tastes. You are immersed into the atmosphere of a warm summer garden, filled with sun and joy. It will add sophistication to your breakfast, pastries or drinks.
Gingeric with lemon
The delicate taste of honey softens the zest of the ginger root and ginger gives a spicy tinge to the taste of honey and warms you in a nasty weather. Healing properties of ginger root are known from ancient times.
Currant
The bright sour taste of black currant leaves a feeling of vivacity and sparkling joy. Black currant has surpassed all berries in terms of the amount of vitamins, minerals and other nutrients in it. Therefore, it is simply indispensable to keep the tonus and energy in the body in any season.
Belgian chocolate with hazelnuts
Roasted hazelnuts are immersed in a honey-chocolate cream and become a delicate dessert, chocolate paste, praline. The temptation for chocolate lovers. The main thing is to stop in time!
Lavender with blueberries
This is a novelty and the most unusual taste in our collection. Bright juicy blueberries with a gentle and languid lavender aftertaste – this is an incredible pleasure for the sophisticated person.
Sicilian orange
Sicilian orange – juicy, warmed by the southern sun, filled with passion and vitamins – a real firework of sensations.
Margarita with strawberry
Delicate creamy pink honey with delicious scent of summer. Strawberry is the queen of desserts, the favorite of all adults and children. The taste resembles a tender strawberry ice cream or strawberry mousse.
Pine nut
Honey with pine nuts is a whole nutritious complex with unbeatable taste. The gentle and bright taste of pine nuts is emphasized by the delicate aroma of honey.
Аpple and cinnamon
This honey surprises with the most delicate aroma of spring flowers, pollen, milk caramel, vanilla. The texture of honey is similar to airy silky souffle that coats and fascinates, warms and invigorates!
Currant
The bright sour taste of black currant leaves a feeling of vivacity and sparkling joy. Black currant has surpassed all berries in terms of the amount of vitamins, minerals and other nutrients in it. Therefore, it is simply indispensable to keep the tonus and energy in the body in any season.
Amur linden
This honey surprises with the most delicate aroma of spring flowers, pollen, milk caramel, vanilla. The texture of honey is similar to airy silky souffle that coats and fascinates, warms and invigorates!
White сotton
Cotton honey is a unique creation of nature, a healing elixir with exquisite creamy caramel taste. Softness, tenderness, delicacy – these are the main characteristics of this honey. It is called to bring true pleasure, joy and harmony!
Honey-soufflé with banana
An extraordinary combination of delicate honey and banana takes you on an unforgettable tasty journey.
Amaretto with coconut
A delicate taste of almond cream combined with coconut creates an exquisite cocktail of tenderness and pleasure. The note of almond bitterness gives piquancy to the taste, as it should be done with Amaretto, and the aroma of coconut evokes memories of romantic travel and paradise pleasure.
Milk flower
The gentle melting taste of honey is similar to extra rich ice-cream with milky aftertaste which will bring you back to childhood and give you moments of bliss. Allow yourself to melt into this milky creamy soft velvety vortex with the flavors of summer flowers and the sun-warmed roses!
Paradise with apricot
The refined taste of honey together with the tender apricot pulp is impossible to forget or not love. The gentle melting taste of honey cocktail with apricot aftertaste will bring you back to childhood and give you moments of bliss.
Mojito with Melissa
Honey of a gentle light shade of lime and avocado with a pleasant delicate aroma of blossoming garden and herbs. In the taste there is interweaving of shades of creamy sweetness, refreshing lemon tones, the accent is on sensual Melissa.
Cosmopolitan with cranberry
Honey is gently pink with raspberry – like red sparks and the scent of rose, a blossoming spring garden, a fruit sorbet. The texture resembles a soft creamy sweet with pieces of candied berries.
Walnut
A honey souffle with a walnut is a real Pleasure with a capital letter. There is everything in this taste – the delicate sweetness and aroma of buckwheat honey, enveloping bitterness of walnuts and caramel tenderness of the souffle.
Raspberry sorbet
The combination of bright juicy raspberry and delicate honey-souffle makes an incredible firework of tastes. You are immersed into the atmosphere of a warm summer garden, filled with sun and joy. It will add sophistication to your breakfast, pastries or drinks.
Gingeric with lemon
The delicate taste of honey softens the zest of the ginger root and ginger gives a spicy tinge to the taste of honey and warms you in a nasty weather. Healing properties of ginger root are known from ancient times.
Blueberry twist
Blueberry is one of the most amazing combinations of taste and healthy effect. Its taste could not be confused with anything else – a light sour taste, turning into enveloping sweetness with a proper bright aftertaste.
Raspberry twist
The combination of bright juicy raspberries and tender honey-souffle gives an incredible firework of tastes. You are dipping into the atmosphere of a warm summer garden filled with sunshine and joy. It will add sophistication to your breakfast, bakery or beverages.
Almonds with coconut
Exotic and bright kiwi in combination with honey-souffle will color your day with new bright tints. It contains a unique enzyme Aktinidin and a lot of healthiest microelements and vitamins. This is an excellent energy tonic and immunopotentiator for the whole body. Suitable for detox programs.
Currant twist
A bright sour taste of black currant leaves  a feeling of vivacity and sparkling joy. Black currant has surpassed all berries in terms of the amount of vitamins, minerals and other healthy elements in it. Therefore, it is simply irreplaceable to keep the tonus and energy in the body in any season.
Peanuts with salted caramel
An unusual combination of tastes of peanuts, honey, and salted caramel will not leave indifferent the most sophisticated gourmet. It resembles a creamy-nut butter with a light salty aftertaste that accentuates the honey-nut sweetness. Appetizing peanut butter with good health benefits – what else can you dream about?
Wild-strawberry
Do you want for a moment to be on a summer, sun-drenched strawberry glade? It is the sensation that gives a spoonful of this beautiful dessert. Feel the tenderness of honey, sour strawberries and strawberry bones with a thin creamy aroma.
Pistachio
Pistachio honey-souffle resembles a delicate cream praline, so popular in Italy and France. Pistachios are also called “nuts of harmony” because they have far fewer calories than other nuts and high fiber content.
Mango and passion fruit
Melting honey souffle, with a consistency of fruit sherbet. Juicy and bold aroma, pieces of mango and long aftertaste passion fruit, that’s what will give you this incredible cocktail of tropical fruit with honey.
Blueberry punch
Blueberries are one of the most amazing combinations of taste and benefit. The taste of it cannot be confused with anything – a light sourish, turning into enveloping sweetness with a characteristic bright aftertaste. Imagine a forest glade, saturated with sun and rain.
Recipes
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  • MILK OOLONG: USEFUL PROPERTIES, CORRECT BREWING


    Молочный улун стал знаменитым в мире, когда Тайвань в 70-х годах стал активно улучшать навыки обработки чайного листа с участием натуральных (цветов) ароматизаторов.
  • NUTRITIVE HONEY NIGHT CREAM FOR FOOT AND HANDS


    Миндаль измельчим в миксере. Смешаем мед-суфле, какао-масло, овсяную муку, миндаль. Нанесем полученный крем на ноги и руки. Наденем перчатки и хлопчатобумажные носки и оставим на ночь.
  • SALAD WITH MANGO, CHICKEN LIVER AND HONEY SAUCE


    Промыть и надрезать манго до кости продольными полосками по 1см шириной, отделить их от кости, затем очистить от кожицы, нарезать кубиком.
  • SUGAR-COCONUT HAND SCRUB


    Смешаем все ингредиенты, нанесем смесь на руки и оставим на 1 минуту. Потом массирующими движениями вотрем скраб в руки. Остатки смеси снимем салфеткой. Процедуру проводим перед сном. На ночь наденем на руки хлопчатобумажные перчатки.
  • Медовое очищение для лица


    Sorry, this entry is only available in Russian. For the sake of viewer convenience, the content is shown below in the alternative language. You may click the link to switch the active language. Маски для лица с медом-суфле PERONI –  средство для тех, кто хочет сохранить красоту своего лица на долгие годы. ½ стакана глицерина […]
  • Тоо гулю медовый


    Sorry, this entry is only available in Russian. For the sake of viewer convenience, the content is shown below in the alternative language. You may click the link to switch the active language. Тоо гулю — освежающий напиток из ягод черной смородины. Это киргизский напиток, родственник русского морса. Готовится просто, но не очень быстро. Ингредиенты: […]
  • Лимонно-медовый сорбет


    Sorry, this entry is only available in Russian. For the sake of viewer convenience, the content is shown below in the alternative language. You may click the link to switch the active language. Лимонный сорбет — это невероятно вкусный, ароматный и бодрящий десерт. Такое лакомство можно приготовить в любое время года, так как лимоны есть […]
  • Морковно-медовый пирог


    Sorry, this entry is only available in Russian. For the sake of viewer convenience, the content is shown below in the alternative language. You may click the link to switch the active language. Вкуснейший, нежнейший морковный пирог с медом-суфле «Бурбонская ваниль, придающий пирогу особые пикантные нотки. Ингредиенты: Морковка — 450 Грамм Мед-суфле «Бурбонская ваниль – 3-4 ст. ложек Сахар  — 3 Ст. […]
  • Десерт из свежих абрикосов с медом-суфле


    Sorry, this entry is only available in Russian. For the sake of viewer convenience, the content is shown below in the alternative language. You may click the link to switch the active language. Освежающий десерт медом-суфле «Парадайз с абрикосом» подарит вам заряд энергии и летнее настроение! Ингредиенты Йогурт ванильный — 400 грамм (густой, охлажденный) Абрикос — 8-10 штук Мед-суфле «Парадайз с абрикосом»— 2 ст. […]
  • Медовый квас


    Sorry, this entry is only available in Russian. For the sake of viewer convenience, the content is shown below in the alternative language. You may click the link to switch the active language. Медовый квас — истинно русское изобретение, национальный прохладительный напиток, известный с глубокой древности. Предлагаем Вам рецепт приготовления вкуснейшего кваса с медом-суфле PERONI […]
  • Торт медовый с грецким орехом


    Sorry, this entry is only available in Russian. For the sake of viewer convenience, the content is shown below in the alternative language. You may click the link to switch the active language. Мягкое медовое тесто с медом-суфле «Грецкий орешек», грецкие орехи и нежный крем – вот и весь секрет вкуснейшего медового торта. Предлагаем Вам порадовать […]
  • Ватрушки медовая с яблоками и брусникой


    Sorry, this entry is only available in Russian. For the sake of viewer convenience, the content is shown below in the alternative language. You may click the link to switch the active language. Ватрушка – национальное блюдо древнеславянской и русской кухни с разнообразными начинками. Мы же предлагаем Вам уникальный рецепт медовых ватрушек с яблоками и брусникой с […]
  • Миндально-апельсиновый кекс с медом


    Sorry, this entry is only available in Russian. For the sake of viewer convenience, the content is shown below in the alternative language. You may click the link to switch the active language. Яркий, насыщенный вкус, прекрасный аромат миндально-апельсинового кекса с мёдом-суфле или сахаром «Сицилийский апельсин» пробудит в Вас только самые приятные эмоции! Ингредиенты: сливочное масло […]
  • Медовая халва с клюквой


    Sorry, this entry is only available in Russian. For the sake of viewer convenience, the content is shown below in the alternative language. You may click the link to switch the active language. Необычное сочетание подсолнечной халвы и меда-суфле «Космополитен с клюквой» подарит Вам феерию богатых  и незабываемых вкусов. Ингредиенты: семена подсолнечника – 300г; клюква (вяленая) […]
  • Пенне с морковно-медовым соусом


    Sorry, this entry is only available in Russian. For the sake of viewer convenience, the content is shown below in the alternative language. You may click the link to switch the active language. Паста со вкуснейшим морковно-медовым соусом, вкус которого дополняет мед-суфле «Кедровый орешек», делая блюдо в разы вкуснее. Ингредиенты: макароны пенне (перья) – около 200г; Для […]
  • Ласси с клубникой и медом


    Sorry, this entry is only available in Russian. For the sake of viewer convenience, the content is shown below in the alternative language. You may click the link to switch the active language. Ласси — популярный освежающий индийский напиток, который становится вкуснее в несколько раз, если добавить в него мед-суфле «Маргарита с клубникой». Ингредиенты: клубника […]
  • Сконы по рецепту шеф-повара Юлии Шмаковой


    Sorry, this entry is only available in Russian. For the sake of viewer convenience, the content is shown below in the alternative language. You may click the link to switch the active language. Очень вкусным рецептом СКОНОВ от шеф-повара Юлии Шмаковой, основателя кафе Pie Point Ингредиент: Мука, 500 г Сливочное масло, 190 г Яйца, 2 штуки […]
  • Смузи-боул


    Sorry, this entry is only available in Russian. For the sake of viewer convenience, the content is shown below in the alternative language. You may click the link to switch the active language. Смузи-боул — это отличный завтрак, лёгкий ужин или просто полезный перекус. Мы очень любим такие блюда за их простоту и в то […]
  • ICE COFFEE WITH HONEY AND ORANGE


    We would like to share with you a recipe for cold refreshing coffee with honey and orange according to the recipe of the cafe Bao + LES. It is a delicious and healthy alternative for those who just can’t stop drinking sugar-free coffee. Ingredients: 16 g ground coffee beans 20 g honey-soufflé “Viennese coffee” 30 […]
  • PANNA COTTA WITH BERRIES AND CRANBERRY SAUCE


    Berries from cap are edible and can be also used. This is a natural freeze-dry strawberry – a type of drying that preserves the flavor, color and properties of the berries. Recipe: 150 ml 30% cream 150 ml milk 40 g PERONI strawberry sugar 20 g gelatin vanilla stick 1pcs Preparation: 1. Soak gelatin in […]
  • Запеченные яблоки с медом


    Sorry, this entry is only available in Russian. For the sake of viewer convenience, the content is shown below in the alternative language. You may click the link to switch the active language. Главное, что стоит учесть при запекании яблок – их сорт. Такие яблоки достойны стать запеченными! Запекать яблоки довольно легко. Их надо обмыть, […]
  • “Оранжевая королева” – облепиха с мёдом


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  • Клюквенный глинтвейн – согревайтесь вкусно и полезно!


    Sorry, this entry is only available in Russian. For the sake of viewer convenience, the content is shown below in the alternative language. You may click the link to switch the active language. Глинтвейн с клюквой пользуется особой популярностью осенью и зимой, поскольку эта ценнейшая ягода способна хранить в себе множество полезных веществ и отлично […]
  • PERONI’S SPECIAL MORNING RECIPE


    Доброе бодрое утро, друзья! Может, для кого-то утро еще очень-очень сонное, поэтому предлагаем вам особенный рецепт.
  • SAUCE FOR MEAT DISHES


    Gourmets and culinary experts use honey soufflé as a topping or sauce for meat and fish dishes, to taste The Latin word “sauce” in its etymology means “salted”. What about sweet sauces for meat, fish or vegetables? If we talk about honey, then a combination of seemingly incompatible tastes is a common thing. Simple and […]
  • APPLE PIE WITH HONEY AND CINNAMON


    Apple pie with honey and apple – pie who likes each. He has long been a traditional delicacy in Russia


We use only natural ingredients in an effort to create products that improve the lives and health of people


Maria Kaloshina
co-founder Peroni

INSPIRATION GALLERY